Spicy Sea Perch with Cayenne Butter

Packing: Retail 200g
Catering 200g X10

Sea Perch Fillet, Vegetable & Milk Fat Butter, Herb, Spices & Salt

  • Oven grilled / baked

Easy steps to make your delicious meal!

Step 1: Defrost package
Step 2: Heat oven/oven toaster to 250°C degree Celsius
Step 3: Place content (skin down) inside the top level of the oven/oven toaster
Step 4: Bake for 15-20 minutes
Step 5: Serve