French Onion Soup

Packing: Retail 300g
Catering 300g X10

Ingredients
Butter, Chicken Stock, Onion, Salt & Pepper

  • Reheating on stove

Easy steps to make your delicious meal!

Step 1: Defrost package and put contents into pot
Step 2: Heat pot on medium heat
Step 3: Stir content in the pot until it boils
Step 4: Serve