Christmas Roast Lamb Rack
| Packing: |
Marinated New Zealand Lamb Rack 500-600gms +/- |
Ingredients
Black Pepper Sauce, Mint Sauce, Dauphinoise Potato, Mixed Vegetables.
- Oven grilled / baked
Easy steps to make your delicious meal!
| Step 1: | Whole New Zealand Lamb Rack in an aluminium tray and cover with aluminium foil. |
| Step 2: | Take 20 minutes(medium done) or 30 minutes(well done) in order to bake in the 250ºC oven. |
| Step 3:
Step 4: |
Remove foil and add in frozen vegetables beside the lamb in the tray.
Roast for another 45 minutes. |
| Step 5:
Step 6: |
Turn the aluminium tray with the lamb every 30 minutes to get an even roast.
Remove lamb and ready to serve. |
